top of page

Menu

Menu

FARM TO TABLE

Welcome primavera with the gift of earth



PEAS WITH MINT AND ROSE PETALS

₹9.00



GRILLED CORN WITH HERB BUTTER

₹9.00



FALAFEL-SPICED TOMATOES ON WHOLE WHEAT FLATBREAD

₹9.00



SPARKLING WINE WITH GINGER ALE AND CHERRIES

₹9.00



FARMER'S MARKET QUINOA SALAD

₹9.00



PRIMAVERA PISOTTO

₹9.00



IN VINO WE TRUST

A variety of exotic wines paired with 7 fresh tapas



PAN CON TOMATE

₹9.00



PADERON PEPPERS

₹9.00



JAMON & SALCHICHON

₹9.00



BROCCOLINI AND CHILLI TUNA

₹9.00



BALSAMIC RASPBERRIES AND MASCARPONE CHEESE

₹9.00



TASTING MENU

A 9 course meal that's bold on taste, light on calories



BREAD AND SYRIAN OLIVES

₹9.00



PEARS AND GOATS CHEESE

₹9.00



NEO CAPRESE

₹9.00



CARB BISQUE

₹9.00



POACHED EGGS AND ASPARAGUS

₹9.00



WHOLE WHEAT PIZZA A-LA BOSTON

₹9.00



SMOKED SALMON WITH BRANDY

₹9.00



SEA BASS AND ORANGES

₹9.00



FRESH PINEAPPLE AND MINT

₹9.00



HOLIDAYS MENU

Jingle bell all the way to your table



A SHOT OF HOMEMADE EGGNOG, MODERN STYLE

₹9.00



MINI POLENTA CAKES STUFFED WITH MUSHROOMS AND FETA

₹9.00



BOLANO'S FESTIVE SALAD WITH HONEY-GRILLED APPLES

₹9.00



ROSTED YAMS WITH A DASH OF BOURBON

₹9.00



RUSTIC CURED TURKEY ENCRUSTED WITH CANDIED PINE NUTS

₹9.00



BACON ROSEMARY MASHED POTATOES AND PARSLEY

₹9.00



PORK MEDALLIONS TOPPED WITH SWEET CORN CREAM

₹9.00



QUINOA PUTTANESCA WITH CHILI CRANBERRY SAUSE

₹9.00


bottom of page